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Ingredients
US|METRIC
1 SERVINGS
- 3 lb. imitation crab meat
- 1 cup green onion (chopped)
- 1 cup chopped celery
- 1/2 cup chopped green bell pepper
- 1/2 cup ranch salad dressing
- 1/2 cup mayonnaise (heavy)
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Reviews(11)
dean a year ago
Did not use onions or peppers but did add Mrs Dash and dill. LLeftovers even better❣️
Ann 3 years ago
Yummy I add shrimp as well I always loved Golden Corral crab salad but always got sick afterwards. probably because it sat out. I haven’t gotten sick on this recipe at all I have made it at least 7 times. Delicious !!!!😋
Ann 3 years ago
Its not the same way we made it at GC . We used the celery and onions but no peppers . We used homemade ranch and mayo and it was always good
Anita Wilson 3 years ago
This recipe was delicious. I will be making it again. I did add a little sweet relish, salt and,pepper to it
Pam Montoro 5 years ago
Very good! I made it as is and later with pasta shells and shrimp with a bit of old bay. Good both ways
Kaneem Curvey 6 years ago
Very delicious! Everyone enjoyed the creamy goodness. I added some oldbay seasoning with some garlic powder and fresh parsley. Fantastic!
Angela Snead 6 years ago
turned out great....i had to skip the dressing due to milk allergy, but added Italian seasoning and increased the mayo..lots of compliments
Kymberly W. 6 years ago
Delicious! I reduced the mayo by a 1/3 and added apple cider vinegar, garlic powder, salt and pepper. Delicious!