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Golden Beet and Butternut Quinoa Salad
THE CAFÉ SUCRÉ FARINE15Ingredients
40Minutes
390Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 cups golden beets (diced, 2-3 beets, if large, you'll only need two)
- 2 1/2 cups butternut squash
- 2 Tbsp. extra-virgin olive oil
- kosher salt
- kosher salt and fresh ground pepper
- 2 Tbsp. fresh lemon juice
- 1 clove garlic (finely minced)
- 1/4 cup extra-virgin olive oil
- kosher salt
- ground black pepper (freshly)
- 4 cups cooked quinoa
- 3 fresh rosemary (tablepoons finely chopped)
- 2 Tbsp. chopped fresh sage (finely)
- 1 1/2 cups arugula leaves (baby)
- 3 oz. crumbled goat cheese
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium370mg15% |
| Potassium670mg19% |
| Protein11g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A130% |
| Vitamin C30% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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