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Golden Beet Noodles with Beet Greens and Cilantro Tahini Sauce
GOURMANDE IN THE KITCHEN13Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1/2 bunch cilantro
- 1 Tbsp. lemon juice (freshly squeezed)
- 1 Tbsp. tahini paste
- 2 Tbsp. extra-virgin olive oil
- 1/4 tsp. sea salt
- 1 garlic clove (small, finely minced)
- 1/2 chili pepper (1 small fresh, seeds removed, depending on how hot you want it)
- 2 Tbsp. filtered water
- 1 bunch golden beets (small to medium sized, with beet leaves attached)
- 1 Tbsp. extra-virgin olive oil
- 1 clove garlic (finely minced)
- 1 pinch sea salt
- 1/4 cup filtered water (plus more if needed)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium460mg19% |
| Potassium600mg17% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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