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Description
These savory sweet pork chops are perfect with warm noodles and a side of broccoli.
Ingredients
US|METRIC
4 SERVINGS
- 4 boneless center cut pork chops (about 1 lb.)
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 2 tsp. canola oil
- 2 golden delicious apples (about 1 lb., peeled, cored, and sliced thin)
- 2/3 cup apple cider (or juice, divided)
- 1 Tbsp. brown sugar
- 2 cups wide egg noodles
- 10 oz. frozen broccoli florets (box of)
- 1 tsp. cornstarch
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Directions
- Trim fat from chops and season with salt, pepper, and thyme.
- Heat oil on medium-high in a large skillet. Brown chops on both sides.
- Reduce heat to medium and add apples, ½ cup of apple cider or juice, and brown sugar. Cook for about 5 minutes or until the chops reach an internal temperature of 160 degrees F.
NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium250mg10% |
| Potassium840mg24% |
| Protein43g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars17g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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