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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. meat (Goat, cut into about 1 inch size pieces)
- 1 onion (sliced vertically)
- 2 Tbsp. ghee (/Clarified butter, you can substitute with olive oil)
- 1 cup yogurt (whisked)
- 1 Tbsp. garlic (Grated)
- 3 coriander leaves (chopped, /cilantro for garnishing., optional)
- 4 black pepper corns
- 4 cloves
- 1 stick canela
- 2 bay leaves
- 1 Tbsp. red chili powder (adjust according to your preference)
- 1/2 tsp. turmeric powder
- 2 Tbsp. Garam Masala
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium120mg5% |
| Potassium570mg16% |
| Protein28g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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