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Goat Cheese, Pimiento, Spinach Tarts
THYME FOR COOKING BLOG10Ingredients
30Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sheets phyllo dough
- 3 oz. goat cheese (sliced into 4ths a proper goat cheese: log-shaped and wrapped in paper, 1 1/2″ diameter. )
- 4 oz. pimentos (drained, or roasted red peppers, sliced)
- 2 oz. frozen spinach (thawed, squeezed dry)
- 1/4 cup Greek olives (pitted, cut in thirds)
- 1 tsp. dried oregano
- 1 tsp. chives
- 1/2 tsp. paprika
- 2 Tbsp. grated Parmesan cheese
- olive oil
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium250mg10% |
| Potassium140mg4% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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