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Goat Cheese and Spinach Mashed Potato Waffles
COOKING AND BEER15Ingredients
25Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups mashed potatoes (leftover)
- 2 Tbsp. canola oil
- 1 large egg
- 1/3 cup buttermilk
- 1/4 cup chopped bacon (fully-cooked, optional)
- 1/2 cup goat's cheese (crumbled)
- 1 cup baby spinach (chopped)
- 1/2 cup flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. kosher salt
- 1 pinch black pepper
- sour cream
- ketchup
- condiments
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1080mg45% |
| Potassium430mg12% |
| Protein15g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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