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Goat Cheese and Pesto Whirls with Pine Nuts
SKINNY SPATULA12Ingredients
3Hours
270Calories
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Ingredients
US|METRIC
12 SERVINGS
- 475 grams strong white bread flour
- 7 grams yeast (fast action ride)
- 1 Tbsp. caster sugar
- 300 mL lukewarm water
- 2 Tbsp. olive oil
- 175 grams pesto (fresh or shop-bought)
- 125 grams goat cheese
- 75 grams grated mozzarella cheese
- 50 grams grated Parmesan
- 50 grams pine nuts (toasted)
- fresh basil (1/2 bunch, chopped)
- fine salt
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium210mg9% |
| Potassium210mg6% |
| Protein13g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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