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Goat Cheese and Bacon Twice-Baked Potatoes
FLYING ON JESS FUEL8Ingredients
85Minutes
250Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 baking potatoes (large)
- 2/3 cup low fat buttermilk
- 1/4 cup crumbled goat cheese
- 3 scallions (finely chopped)
- 1 Tbsp. butter
- 1/4 tsp. salt
- fresh ground pepper, to taste (fresh, to taste)
- 2 bacon slices (cooked and crumbled)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium410mg17% |
| Potassium660mg19% |
| Protein12g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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