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Goat Cheese & Roasted Red Pepper Quiche
CELEBRATIONS AT HOME10Ingredients
60Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pie shell (deep dish, {I use frozen and let it thaw for 15-20 minutes})
- 4 eggs
- 1 cup heavy cream
- 1 cup roasted red peppers (chopped, {from a jar; drained and patted dry})
- 1/4 cup mushrooms (chopped, {fresh or from a can})
- 4 oz. goat cheese
- 1 1/2 cups shredded Parmesan cheese
- 1/4 tsp. salt
- 1/4 tsp. nutmeg
- 1/8 tsp. white pepper
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium1600mg67% |
| Potassium270mg8% |
| Protein32g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C30% |
| Calcium70% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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