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Goat Cheese Panna Cotta with Balsamic Blueberries #NationalBlueberryMonth
CULINARY ADVENTURES WITH CAMILLA10Ingredients
30Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 packets unflavored gelatin (2 1/4 teaspoons, each)
- 1/3 cup cold water
- 3 cups half n half (organic)
- 2/3 cup organic granulated sugar
- 1/3 cup soft goat cheese (softened, I used a honey chevre)
- 1/2 tsp. vanilla paste
- 1/2 tsp. lemon extract
- 1 cup balsamic vinegar
- 1/4 cup honey
- 1 cup blueberries (organic)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium160mg7% |
| Potassium360mg10% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber<1g3% |
| Sugars65g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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