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Goat Cheese Dip with Blueberries and Watercress
THE BITE HOUSE8Ingredients
20Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 125 grams goat cheese
- 80 grams plain yogurt
- blueberries (• a small handful of wild)
- 1 bunch watercress
- 1 Tbsp. olive oil
- sea salt
- ground black pepper
- 3 flatbreads (grilled, or toast)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium560mg23% |
| Potassium210mg6% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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