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Ingredients
US|METRIC
4 SERVINGS
- 1 red beet (Medium, quarter cut)
- 1 cup pickling juice (Red Wine)
- 2 Tbsp. balsamic (Gastrique)
- 2 sprigs dill (chopped)
- 1/2 shallot (chopped)
- 1 Orange
- 3 Tbsp. goat cheese
- 1 radish (thinly sliced)
- 4 walnut (Candied)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium60mg3% |
| Potassium280mg8% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber3g12% |
| Sugars68g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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