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Ingredients
US|METRIC
4 SERVINGS
- 2 whole pitas (wheat)
- 1/2 cup plain greek yogurt (fat-free)
- 1/4 cup feta cheese (crumbled reduced-fat)
- 2 Tbsp. fresh dill (chopped)
- 1/2 tsp. chopped garlic
- 1/8 tsp. salt
- black pepper
- 1/2 cup mozzarella cheese (shredded part-skim)
- 1/2 cup tomato (seeded and chopped)
- 1/4 cup sliced kalamata olives
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium520mg22% |
| Potassium200mg6% |
| Protein9g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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