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Ingredients
US|METRIC
5 SERVINGS
- 12 oz. frozen corn
- 2 Tbsp. extra-virgin olive oil (divided)
- 12 oz. chicken sausage (favorite, I used sun-dried tomato, sliced into 1/2-inch pieces)
- 1 white onion (diced)
- 2 carrots (sliced)
- 4 cloves garlic (minced)
- 1 tsp. onion powder
- 1 tsp. dried thyme leaves
- 1 bunch collard greens (stems removed and leaves chopped)
- 14 oz. diced tomatoes
- 2 qt. chicken stock
- 1 lb. gnocchi (dried)
- 1 lemon
- Parmesan (optional)
- parsley leaves (optional)
- salt
- pepper
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1800mg75% |
| Potassium1150mg33% |
| Protein33g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber8g32% |
| Sugars15g |
| Vitamin A160% |
| Vitamin C90% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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