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Gnocchi With Sausage Kale And Sun-dried Tomatoes
GARLIC AND ZEST10Ingredients
35Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. sausage casings (sweet or spicy Italian, removed)
- 8 oz. button mushrooms (quartered)
- 1 onion (peeled, and thinly sliced vertically from root to tip)
- 1/2 cup sun-dried tomatoes in oil (sliced)
- 4 cups kale (chopped, tough stems removed)
- 1/2 cup white wine
- 1 cup chicken broth
- 2 cups gnocchi (cooked, from this site or use packaged gnocchi, also great over pasta Reserve water that you cooked gnocchi or pasta in.)
- 1/2 cup Parmesan cheese (plus more for serving)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium560mg23% |
| Potassium680mg19% |
| Protein12g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A120% |
| Vitamin C100% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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