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Gnocchi With Roasted Cauliflower and Lemon
DELISH KNOWLEDGE12Ingredients
55Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower (trimmed and cut into small florets)
- 1/2 tsp. salt (divided)
- 1/4 tsp. freshly ground pepper (divided)
- 3 Tbsp. olive oil (divided)
- 17 1/2 pkg. potato gnocchi
- 1 Tbsp. minced garlic
- 3 Tbsp. bread crumbs
- 1/4 cup slivered almonds
- 1/4 tsp. red pepper flakes
- 2 Tbsp. fresh lemon juice
- 2 Tbsp. capers (drained)
- 1/3 cup chopped parsley
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium500mg21% |
| Potassium540mg15% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C140% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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