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Gnocchi With Bacon, Goat Cheese, Spinach And Sweet Onions In Sun Dried Tomato Cream Sauce
RAYMONDS.RECIPES19Ingredients
38Minutes
610Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 Tbsp. butter (or margaraine)
- 3 tsp. chopped garlic
- 3 tsp. Dijon mustard
- 1 1/4 cups chicken broth
- 3/4 cup cream
- 1/3 cup sun dried tomato (diced fine)
- 1 Tbsp. Parmesan cheese (grated)
- 1/4 tsp. thyme (fresh preferably)
- 1/4 tsp. oregano (dry is fine)
- 1 small onion (diced fine)
- salt
- pepper
- 500 grams gnocchi (cooked al dente to package direction)
- 1 Tbsp. chopped garlic
- 1/2 lb. bacon (sliced into squares)
- 1 bunch spinach (rinsed, stems removed)
- 1/2 sweet onion
- goat cheese (for serving)
- basil (chiffoned, for serving)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1140mg48% |
| Potassium800mg23% |
| Protein17g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A140% |
| Vitamin C40% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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