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Ingredients
US|METRIC
5 SERVINGS
- 4 Tbsp. butter
- 20 oz. frozen chopped spinach
- 1 1/2 lb. fresh spinach
- 3/4 cup ricotta cheese
- 2 eggs (lightly beaten)
- 6 Tbsp. flour
- 3/4 cup freshly grated Parmesan (divided, plus more for serving)
- 1/2 tsp. salt (divided)
- 1/2 tsp. freshly ground pepper
- 1 pinch ground nutmeg
- 4 Tbsp. melted butter (divided)
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