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Gnocchi Casserole in Creamy Tomato Sauce
SPEND WITH PENNIES9Ingredients
50Minutes
550Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 lb. gnocchi (store bought)
- 1 Tbsp. olive oil
- 2 garlic cloves (minced)
- 1/2 onion (finely chopped)
- 700 mL marinara sauce
- 1/2 cup heavy cream
- 1 tsp. italian seasoning (optional)
- 1 cup mozzarella cheese (grated)
- 1/2 cup basil leaves (torn/chopped)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1250mg52% |
| Potassium560mg16% |
| Protein13g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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