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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground beef
- 1/2 lb. ground pork
- 1 onion (Diced)
- 2 cloves garlic (Minced)
- 28 oz. crushed tomatoes
- 2 Tbsp. Italian seasoning
- 1 Tbsp. tomato paste
- 16 oz. potato gnocchi
- 6 slices fresh mozzarella
- 1/2 tsp. dried parsley
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat14g70% |
| Trans Fat0.5g |
| Cholesterol115mg38% |
| Sodium630mg26% |
| Potassium1060mg30% |
| Protein34g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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