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Ingredients
US|METRIC
7 SERVINGS
- 6 cups peach slices (I used one bag of frozen, organic peach slices, with great results)
- 1/3 cup sugar
- 1 Tbsp. cornstarch
- 1/4 tsp. nutmeg
- 1 tsp. vanilla extract
- 1/4 tsp. almond extract
- butter (extra, for greasing the ramekins/pie plate)
- 3/4 cup gluten-free oats
- 1/4 cup gluten free oat flour (you can put a rounded 1/4 cup of oats into a food processor and pulse until a flour is achieved)
- 1/4 tsp. salt
- 1/2 tsp. canela
- 1/4 cup brown sugar
- 1/3 cup butter (cut into small pieces)
- 1/3 cup pecans (/walnuts, whichever you prefer, or use both as I did)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium170mg7% |
| Potassium380mg11% |
| Protein6g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber6g24% |
| Sugars26g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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