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Gluten-Free Strawberry Cobbler Cake
GLUTEN-FREE GODDESS20Ingredients
55Minutes
260Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 pt. strawberries (fresh, washed, patted dry)
- lemon juice (A sprinkle of)
- 2 Tbsp. organic sugar
- 2/3 cup gluten free cornmeal (certified)
- 1/3 cup GF buckwheat flour (GF millet flour, or brown rice flour)
- 2/3 cup sorghum flour
- 2 tsp. xanthan gum
- 1 tsp. sea salt
- 1 1/2 tsp. baking powder (aluminum-free)
- 1/2 tsp. baking soda
- 2/3 cup light brown sugar (organic, packed)
- 1 pinch nutmeg (just a hint)
- 1/2 tsp. ground cinnamon
- 1/4 cup light olive oil
- 1 cup rice milk (or hemp, warm)
- 1/2 tsp. lemon juice (or light tasting rice vinegar)
- 3 Tbsp. agave nectar (raw organic, or honey)
- 2 tsp. bourbon vanilla extract
- 2 eggs (I used Ener-G Egg Replacer whisked with warm water)
- raw sugar (Organic, for the top, if desired, it makes a lovely crunchy top)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium460mg19% |
| Potassium220mg6% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber4g16% |
| Sugars25g |
| Vitamin A2% |
| Vitamin C40% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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