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Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 lb. peeled apples (or more, – I used a mix of Crispin’ and Honeycrisp apples)
- 1/4 cup raw cane sugar (organic, or coconut sugar)
- 1 Tbsp. fresh lemon juice
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/4 tsp. cloves
- 1 tsp. vanilla
- 3/4 cup almond flour
- 1/4 cup sorghum flour
- 1/2 cup tapioca starch
- 1 tsp. fine sea salt
- 1/4 cup raw cane sugar (organic, or coconut sugar, plus a little bit more to sprinkle on top)
- 1/2 tsp. cinnamon (ground, plus a little bit more to sprinkle on top)
- 1/4 tsp. nutmeg (ground)
- 1/4 cup almond milk (unsweetened organic, you may need less)
- 4 Tbsp. shortening (chilled organic palm oil, you can use unsalted butter here instead, if you wish)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat1g |
| Cholesterol |
| Sodium400mg17% |
| Potassium330mg9% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber6g24% |
| Sugars29g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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