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Gluten-free Meatloaf Rice Pie #Recipe
FROM VAL'S KITCHEN10Ingredients
55Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. ground beef
- 1 Tbsp. parsley flakes
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1/2 tsp. garlic salt
- 1 can tomato soup (I used Dei Fratelli, which is gluten-free)
- 1/4 cup potato (Buds, which are gluten-free)
- 2 1/2 cups minute rice (which is gluten-free)
- 1/2 cup sour cream (and onion dip, I used Heluva Good French Onion, which is gluten-free)
- 6 oz. shredded cheddar cheese
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat21g105% |
| Trans Fat1.5g |
| Cholesterol155mg52% |
| Sodium600mg25% |
| Potassium670mg19% |
| Protein44g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium40% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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