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Gluten-free Frosted Earl Grey Brownies with Rose Petals
SNIXY KITCHEN18Ingredients
70Minutes
380Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup buckwheat flour
- 3 Tbsp. sweet rice flour
- 1 Tbsp. tapioca starch
- 2 Tbsp. tea (loose-leaf earl gray, finely ground in a coffee grinder, 1 tablespoon ground)
- 1/2 cup unsalted butter (1 stick, room temperature)
- 1/2 cup cocoa powder (I used Rodelle organic dutch-processed cocoa)
- 1 cup organic cane sugar
- 1 tsp. vanilla extract (I used Rodelle organic)
- 1/4 tsp. kosher salt
- 1 large egg
- rose petals (Optional: dried edible, for decoration)
- 6 Tbsp. unsalted butter (softened)
- 3/4 cup powdered sugar
- 1/4 cup cocoa powder
- 2 Tbsp. tea (loose-leaf earl gray, finely ground in a coffee grinder, 1 tablespoon ground)
- 1 tsp. vanilla extract
- 1/4 tsp. salt
- 3 Tbsp. milk (or cream)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium170mg7% |
| Potassium180mg5% |
| Protein4g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars37g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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