Gluten-Free Fermented Dosas Recipe | Yummly

Gluten-free Fermented Dosas

IT TAKES TIME
7Ingredients
40Minutes
350Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1/2 cup lentils
  • 1 1/2 cups white rice
  • 1 1/2 cups water (filtered)
  • 2 tablespoons turmeric (bug, optional)
  • 2 teaspoons salt
  • 1/4 teaspoon cayenne pepper (optional)
  • ghee (butter, lard, red palm oil or any natural fat of choice)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    350Calories
    Sodium50% DV1190mg
    Fat2% DV1.5g
    Protein22% DV11g
    Carbs24% DV72g
    Fiber36% DV9g
    Calories350Calories from Fat10
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1190mg50%
    Potassium400mg11%
    Protein11g22%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber9g36%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C4%
    Calcium4%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop