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Gluten-free Bacon And Cheese Stuffed Meatballs
FROM VAL'S KITCHEN9Ingredients
40Minutes
1250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 1 cup gluten (free instant potatoes, I used Potato Buds on this day)
- 1/4 cup ketchup
- 1/4 cup bacon (shredded)
- 3 mozzarella (sticks, individually wrapped string cheese)
- 1 packet onion soup mix
- 1 tsp. parsley flakes
- 1/4 tsp. garlic powder
- 1/4 tsp. pepper
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NutritionView More
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1250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1250Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat37g185% |
| Trans Fat2.5g |
| Cholesterol295mg98% |
| Sodium2270mg95% |
| Potassium1000mg29% |
| Protein115g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium100% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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