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Ingredients
US|METRIC
5 SERVINGS
- 200 grams gluten (free plain flour, I used a supermarket bought blend)
- 1/2 Tbsp. ground flax seeds
- 100 grams vegan margarine (very cold, chopped in to small cubes, I used a hard margarine)
- 50 grams sugar (if making sweet pastry – if not leave out)
- 1/2 tsp. sea salt
- 3 Tbsp. cold water (very)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat3g |
| Cholesterol |
| Sodium380mg16% |
| Potassium50mg1% |
| Protein30g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber<1g3% |
| Sugars10g |
| Vitamin A |
| Vitamin C0% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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