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Gluten-Free and Vegan Pound Cake {oh, and it's paleo, too}
NERDY MAMA13Ingredients
85Minutes
460Calories
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Ingredients
US|METRIC
12 SERVINGS
- pound cake
- 2 cups gluten-free flour
- 1 3/4 cups coconut sugar
- 16 vegan butter (tblspn, 2 sticks)
- 1 lemon extract (tblspn)
- 1 banana
- 1 can light red kidney beans (juice only)
- strawberry (Topping)
- 1/3 cup coconut sugar
- 2 cups strawberries (fresh)
- caramel sauce
- 1 cup coconut cream
- 1 cup coconut sugar
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol0mg0% |
Sodium40mg2% |
Potassium780mg22% |
Protein11g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate90g30% |
Dietary Fiber8g32% |
Sugars40g |
Vitamin A0% |
Vitamin C45% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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