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Gluten-Free & Sugar-Free Asian Ramen Salad
REAL FOOD RN13Ingredients
15Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 pkg. ramen (Rice, gluten-free ramen noodles)
- 3 Tbsp. grass-fed butter
- 1/3 cup olive oil
- 3 Tbsp. Swerve (Confectioners Sweetener, sugar-free sweetener)
- 3 Tbsp. apple cider vinegar
- 1 tsp. spice (umami)
- 1/2 tsp. garlic powder
- 1/4 tsp. ginger powder
- 24 oz. broccoli slaw (/bags of, you will find this near the bagged salads in your grocer)
- 3 Tbsp. nuts (: we use sunflower or slivered almonds)
- green onions (Chopped, optional for garnish)
- salt
- pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1130mg47% |
| Potassium190mg5% |
| Protein6g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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