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Gluten Free White Chocolate Chip Lemon Cookies (Vegan)
THE FIT COOKIE12Ingredients
26Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup vegan butter (dairy free/, softened*, we recommend the Country Crock Plant Butter sticks*)
- 1/2 cup cane sugar (unbleached)
- 1/2 cup packed brown sugar
- 1 tsp. vanilla extract
- 1 lemon (medium)
- 1 cup gluten free all purpose baking mix (**, we used King Arthur Flour gluten free all purpose baking mix)
- 1/8 tsp. baking soda
- 3 Tbsp. fresh squeezed lemon juice
- 1 Tbsp. rice milk (or other dairy free milk)
- 3/4 cup sorghum flour (OR brown rice flour)
- 1/8 tsp. food color (sunflower yellow McCormick natural, powder, optional)
- 1/2 cup white chocolate chips (allergy friendly, we like the Great Value allergy friendly white chocolate chips)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium70mg3% |
| Potassium270mg8% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber4g16% |
| Sugars56g |
| Vitamin A0% |
| Vitamin C45% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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