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Gluten Free Vietnamese Egg Rolls (Cha Gio)
VIET MOM KITCHEN13Ingredients
3Hours
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 3 Tbsp. white sugar
- 2 tsp. salt
- 2 tsp. ground black pepper
- 1 onion (large, finely diced)
- 2 cups carrots (peeled and shredded)
- 1 lb. taro (peeled and shredded)
- 1.3 oz. bean threads (bundle)
- 1 pkg. rice paper wrappers
- corn
- 3 cups lukewarm water
- 3 Tbsp. brown sugar
- 3 Tbsp. water (white distilled)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol80mg27% |
Sodium1310mg55% |
Potassium1280mg37% |
Protein23g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber7g28% |
Sugars20g |
Vitamin A190% |
Vitamin C20% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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