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Gluten-Free Vegetarian Tostadas with Honey Lime Sauce (Gluten-Free, Vegetarian, Plant Based)
THE HELPFUL GF17Ingredients
30Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. avocado oil
- 1 sweet onion (diced)
- 1 Tbsp. minced garlic
- 3 Yukon Gold potatoes (diced small)
- 1 1/2 tsp. chili powder
- 1 tsp. cumin
- 1 can black beans (drained & rinsed)
- 1 bunch Swiss chard (chopped with stems separated)
- salt
- pepper
- 1 cup plain Greek yogurt
- 1/2 lime juiced
- 1 tsp. honey
- 2 Tbsp. cilantro (chopped)
- 1 Tbsp. avocado oil (or other high temperature oil)
- 8 gluten free corn tortillas
- 8 oz. Monterey Jack cheese (shredded)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1170mg49% |
| Potassium1710mg49% |
| Protein33g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber19g76% |
| Sugars11g |
| Vitamin A120% |
| Vitamin C90% |
| Calcium70% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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