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Gluten-Free Vegan Roasted Balsamic Strawberry Tarts with Whipped Coconut Cream
FREE PEOPLE11Ingredients
55Minutes
330Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups almond flour (aka almond meal)
- 2 Tbsp. maple syrup
- 1/4 cup coconut oil (melted)
- 1/2 tsp. baking soda
- 1/8 tsp. salt
- 2 pt. strawberries (baskets of, hulled and sliced, it’ll look like a lot of berries, but they cook down a lot)
- 3 Tbsp. balsamic vinegar
- 3 Tbsp. maple sugar (or palm/coconut sugar, raw sugar, etc)
- 2 cans full fat coconut milk (organic, refrigerated overnight)
- 1 Tbsp. maple syrup (use more or less or none at all, or whatever your favorite sweetener is)
- 2 tsp. vanilla
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol |
| Sodium90mg4% |
| Potassium290mg8% |
| Protein5g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A0% |
| Vitamin C60% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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