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Gluten Free Vegan Raspberry Sweet Rolls
ALLERGY FREE ALASKA20Ingredients
105Minutes
260Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 tsp. organic cane sugar
- 1 1/3 cups warm water (between 105-115 degrees F)
- 2 1/4 tsp. dry active yeast
- 2 Tbsp. chia seeds
- 6 Tbsp. hot water
- 1/2 cup coconut milk (canned, full fat)
- 6 Tbsp. vegan butter (melted and cooled, or ghee for non-vegan)
- 1 Tbsp. pure maple syrup (or honey for non-vegan)
- 2 tsp. apple cider vinegar
- 1 1/2 cups tapioca starch
- 1 cup millet flour
- 1 cup sorghum flour
- 1/2 cup brown rice flour
- 4 Tbsp. psyllium husk (Now Foods, powder)
- 5 Tbsp. organic cane sugar (divided)
- 1 1/2 tsp. sea salt
- 1/2 cup organic cane sugar
- 12 oz. frozen raspberries
- 1 1/2 cups powdered sugar (organic)
- 3 Tbsp. water
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium180mg5% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber4g16% |
| Sugars24g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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