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Gluten Free Vegan Peanut Butter Cup Brownies (V, GF, DF)
BEAMING BAKER11Ingredients
28Minutes
150Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1/2 cup gluten (Free Vegan Peanut Butter Cups, heaping, roughly chopped*, more required for topping, listed below)
- 1/4 cup unsalted peanut butter (natural)
- 1/2 cup coconut sugar
- 1/3 cup pure maple syrup
- 1/4 cup coconut oil (melted)
- 3/4 cup unsweetened cocoa powder
- 1 tsp. pure vanilla extract
- 1/4 tsp. salt
- 2 eggs (flax, 2 tablespoons ground flax + 6 tablespoons water, whisk together, set for 5 mins)
- 1/4 cup gluten free oat flour
- 1/2 cup gluten (Free Vegan Peanut Butter Cups, roughly chopped*)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium50mg2% |
| Potassium135mg4% |
| Protein11g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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