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Gluten Free Vegan Frosted Chocolate Peppermint Cookies
SARAH BAKES GLUTEN FREE TREATS16Ingredients
60Minutes
210Calories
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Ingredients
US|METRIC
16 SERVINGS
- 2 1/4 cups gluten free flour blend (Sarah's)
- 1/4 cup cocoa powder
- 1 tsp. baking powder
- 1/2 tsp. sea salt
- 1 1/2 cups powdered sugar (organic)
- 1/2 cup dairy-free chocolate chips (melted)
- 1/4 cup coconut oil (melted)
- 7 Tbsp. unsweetened coconut milk (So Delicious)
- 1 tsp. pure vanilla extract
- 1/2 tsp. peppermint extract (pure)
- 1 cup dairy-free chocolate chips
- 5 Tbsp. coffee creamer (So Delicious coconut milk)
- 1 1/4 cups powdered sugar (organic)
- 1/2 tsp. pure vanilla extract
- 1/2 tsp. peppermint extract (pure)
- 3/4 cup peppermint candies (crushed, /candy canes)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium110mg5% |
| Potassium100mg3% |
| Protein1g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars29g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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