Gluten-Free Vegan Creamy Mushroom Soup Recipe | Yummly

Gluten-Free Vegan Creamy Mushroom Soup

THE HEALTHY FAMILY AND HOME
11Ingredients
25Minutes
360Calories

Ingredients

US|METRIC
  • 1 cup shiitake (organic, sliced or diced)
  • 1 cup crimini mushrooms (organic, sliced or diced)
  • 1/2 cup red onion (organic, diced)
  • 1 cup organic vegetable broth
  • 1 can organic coconut milk (full-fat, 13.5 ounce can)
  • 1 garlic cloves (organic, freshly crushed)
  • 1 tablespoon coconut aminos (organic)
  • 2 teaspoons avocado oil (100% pure)
  • 1/2 teaspoon Himalayan salt
  • 1/2 teaspoon ground black pepper (organic)
  • 1/2 teaspoon dried thyme (organic)
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    NutritionView More

    360Calories
    Sodium14% DV340mg
    Fat54% DV35g
    Protein8% DV4g
    Carbs5% DV14g
    Fiber16% DV4g
    Calories360Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol
    Sodium340mg14%
    Potassium580mg17%
    Protein4g8%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A4%
    Vitamin C10%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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