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Gluten-Free Vegan Banana Cranberry Jam Muffins
A DASH OF MEGNUT10Ingredients
30Minutes
100Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups gluten free all purpose flour (see notes*)
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 3 bananas (very ripe)
- 1/4 cup vegan butter (I like Earth balance or regular dairy butter, melted)
- 1 cup granulated sugar
- 1 Tbsp. apple cider vinegar
- 1 tsp. pure vanilla extract
- 1/2 cup Orange (cranberry, chia jam, divided)
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NutritionView More
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100Calories
Sodium
Carbs
Fiber
Potassium
| Calories100Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium350mg15% |
| Potassium125mg4% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars20g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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