Gluten-Free Thin Pizza Crust (Vegan & Nut-Free) Recipe | Yummly

Gluten-Free Thin Pizza Crust (Vegan & Nut-Free)

THE FIT COOKIE
8Ingredients
25Minutes
680Calories
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Ingredients

US|METRIC
  • 3/4 cup sorghum flour (fine whole, OR fine brown rice flour)
  • 1/4 cup arrowroot starch
  • 1 tablespoon flaxseed meal (golden)
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 6 tablespoons water
  • 1 1/2 tablespoons oil
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    NutritionView More

    680Calories
    Sodium55% DV1330mg
    Fat43% DV28g
    Protein29% DV15g
    Carbs34% DV101g
    Fiber56% DV14g
    Calories680Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium1330mg55%
    Potassium520mg15%
    Protein15g29%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber14g56%
    Sugars7g14%
    Vitamin A
    Vitamin C
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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