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Ingredients
US|METRIC
28 SERVINGS
- 16 oz. white button mushrooms (or baby bella, stems removed and finely chopped)
- 1 Tbsp. olive oil
- 1/3 cup diced onion
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 12 oz. marinated artichoke hearts (drained and chopped)
- 6 oz. cream cheese (softened and cubed)
- 1 1/4 cups freshly grated Parmesan cheese (divided)
- 2 Tbsp. Sour Cream
- 3/4 tsp. garlic salt
- chopped parsley (unchecked▢ optional, or chives, for garnish)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium120mg5% |
| Potassium110mg3% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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