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13Ingredients
5Hours
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 baby back ribs (racks, about 3 to 4 pounds total)
- 1 1/2 tsp. salt
- 2 Tbsp. brown sugar
- 1/2 tsp. ground black pepper
- 1 tsp. ground ginger
- 1/4 tsp. cayenne pepper
- 1/4 cup gluten-free soy sauce (tamari)
- 2 Tbsp. vinegar
- 1/4 cup honey
- 1 tsp. ground ginger
- 1/2 tsp. minced garlic
- 1/2 tsp. onion powder
- 1 tsp. sesame oil
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1880mg78% |
| Potassium290mg8% |
| Protein17g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber0g0% |
| Sugars22g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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