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Gluten Free Southwestern Eggs Benedict
SIMPLY GLUTEN FREE11Ingredients
35Minutes
1510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. chorizo sausage
- 8 polenta (– 3 ½ inch fried, squares)
- 8 eggs (– poached)
- 2 avocados (sliced)
- chipotle (Hollandaise – recipe follows)
- 2 Tbsp. cilantro (finely chopped for garnish, optional)
- 3 egg yolks
- 2 Tbsp. lime juice
- 1/4 tsp. salt
- 1/2 cup butter (melted)
- 3 Tbsp. chipotle (in adobe sauce puree, take a 7 ounce can of chipotle in adobe sauce, put in blender and puree, reserve remainder for another use)
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NutritionView More
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1510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1510Calories from Fat1000 |
| % DAILY VALUE |
| Total Fat111g171% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol690mg230% |
| Sodium3990mg166% |
| Potassium3890mg111% |
| Protein51g |
| Calories from Fat1000 |
| % DAILY VALUE |
| Total Carbohydrate163g54% |
| Dietary Fiber22g88% |
| Sugars20g |
| Vitamin A200% |
| Vitamin C140% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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