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Gluten Free Slow Cooker Meatballs
GLUTEN-FREE ON A SHOESTRING21Ingredients
10Minutes
230Calories
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Ingredients
US|METRIC
13 SERVINGS
- 1 1/2 cups gluten free bread crumbs (coarse)
- 1/2 cup table wine (or an equal amount of beef stock + 1 teaspoon red wine vinegar*)
- 1 lb. ground pork
- 1 lb. ground beef
- 1 egg (any size, really, beaten)
- 1 Tbsp. dried oregano (crushed to release oils)
- 2 tsp. dried basil
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/4 tsp. kosher salt
- 1/8 tsp. freshly ground black pepper
- 2 oz. parmigiano reggiano cheese (finely grated, or 1 ounce nutritional yeast flakes for a dairy-free version)
- 28 oz. tomato puree (or 1 28-ounce can whole peeled tomatoes, pureed with their juices until smooth)
- 3 oz. tomato paste (1/2 6-ounce can)
- 1 Tbsp. dried oregano (crushed to release oils)
- 2 tsp. dried basil
- 1/2 tsp. garlic powder
- 1/4 tsp. kosher salt
- 1/8 tsp. freshly ground black pepper
- 1/2 tsp. smoked paprika (optional)
- 1/2 tsp. chili powder (optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat6g30% |
Trans Fat0g |
Cholesterol70mg23% |
Sodium510mg21% |
Potassium570mg16% |
Protein16g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A10% |
Vitamin C15% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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