Gluten-Free Salmon Cakes Recipe | Yummly
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Gluten-Free Salmon Cakes

DAWNJACKSONBLATNER.COM
7Ingredients
30Minutes
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Gluten-Free Salmon Cakes
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Ingredients

US|METRIC
4 SERVINGS
  • 15 oz. salmon (drained)
  • 1 large egg (beaten)
  • 1/2 cup rice crackers (crumbled brown, ~16 crackers)
  • 1/4 cup green onion (chopped)
  • 1 Tbsp. Dijon mustard
  • ground black pepper (to taste)
  • cooking spray
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