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Description
You can serve this classic French egg dish, featuring bacon and Swiss, as a main course anytime of day.
Ingredients
US|METRIC
6 SERVINGS
- 1 cup bisquick (™ Gluten Free mix)
- 1/3 cup shortening
- 4 Tbsp. cold water
- 8 slices bacon (crisply cooked, crumbled, 1/2 cup)
- 1 cup shredded swiss cheese (4 oz)
- 1/3 cup finely chopped onion
- 4 eggs
- 2 cups whipping cream (or half-and-half)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/8 tsp. ground red pepper (cayenne)
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Directions
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat23g115% |
| Trans Fat1.5g |
| Cholesterol240mg80% |
| Sodium770mg32% |
| Potassium220mg6% |
| Protein16g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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