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Gluten-Free Pumpkin Chocolate Chip Bread
GLUTEN FREE WITH JOY16Ingredients
85Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup buckwheat groats
- 1/2 cup potato starch
- 1/2 cup almond flour
- 3/4 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. salt
- 2 tsp. canela
- 1/4 tsp. nutmeg
- 1/8 tsp. cloves
- 3 eggs
- 1 cup pumpkin puree (canned or fresh)
- 3/4 cup maple syrup
- 1/4 cup coconut oil
- 2 tsp. lemon juice
- 2 tsp. vanilla
- 2/3 cup chocolate chips (pecans, or walnuts)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1070mg45% |
| Potassium660mg19% |
| Protein12g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber8g32% |
| Sugars55g |
| Vitamin A190% |
| Vitamin C8% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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