Gluten Free Pound Cake Recipe | Yummly

Gluten Free Pound Cake

SIMPLY GLUTEN FREE
13Ingredients
85Minutes
370Calories
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Ingredients

US|METRIC
  • Gluten free, non-stick cooking spray
  • 3/4 cup white rice flour (superfine or Asian)
  • 5 tablespoons sweet rice (superfine or Asian, also called glutinous rice flour)
  • 6 tablespoons potato starch
  • 3 tablespoons tapioca starch
  • 3/4 teaspoon xanthan gum
  • 2 teaspoons baking powder
  • 1/4 teaspoon sea salt (or kosher)
  • 1/2 cup milk (at room temperature)
  • 1 cup organic unsalted butter (at room temperature)
  • 1 cup organic sugar
  • 3 eggs (largeorganic)
  • 1 1/2 teaspoons pure vanilla extract
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    NutritionView More

    370Calories
    Sodium8% DV200mg
    Fat32% DV21g
    Protein8% DV4g
    Carbs14% DV43g
    Fiber4% DV<1g
    Calories370Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol115mg38%
    Sodium200mg8%
    Potassium130mg4%
    Protein4g8%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber<1g4%
    Sugars21g42%
    Vitamin A15%
    Vitamin C2%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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