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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. fish (mild white)
- 1/4 cup Chex Cereal (crushed corn)
- 1/4 cup grated Parmesan cheese
- 3/4 cup potato chips (crushed, about 2 ounces)
- 1/2 tsp. paprika
- 2 Tbsp. butter (melted)
- 1/2 cup mayonnaise (regular or light)
- 2 Tbsp. sweet relish
- 1 Tbsp. white wine vinegar
- 1 Tbsp. capers
- 1 tsp. mustard (stone-ground)
- 1 pinch kosher salt
- 1 pinch freshly ground pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium680mg28% |
| Potassium650mg19% |
| Protein36g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g2% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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